Source: High Commission of India in Singapore

The Indian Mango Festival 2026 officially opened at the Suntec Singapore Convention & Exhibition Centre following its inauguration by the High Commissioner of India to Singapore. The three-day public event brought together exhibitors, businesses and visitors to celebrate India’s renowned mango varieties while promoting Indian cuisine, culture and agricultural products.

Source: High Commission of India in Singapore

Held from 17 to 19 July 2026 at Concourse 2, Level 3 of the Suntec Singapore Convention & Exhibition Centre, the festival featured premium mango varieties flown in from India alongside a selection of authentic Indian food, beverages and live music performances. The event formed part of efforts to showcase India’s agricultural heritage and culinary traditions while fostering greater cultural and commercial engagement with audiences in Singapore.

Source: High Commission of India in Singapore

During the inauguration, the High Commissioner, Dr Shilpak Ambule, toured the exhibition area and visited festival stalls, where he interacted with exhibitors, participating businesses and members of the public. He observed the range of premium Indian mangoes on display and acknowledged the strong participation from stakeholders contributing to the festival.

The festival highlighted India’s diverse mango varieties, offering visitors the opportunity to sample authentic produce imported from India. In addition to the fruit showcase, exhibitors presented a variety of Indian culinary offerings and beverages, while live cultural performances complemented the public programme throughout the event.

The Indian Mango Festival 2026 remained open to the public until 19 July 2026, welcoming visitors to experience India’s celebrated mangoes, traditional cuisine and cultural performances. The event was expected to continue attracting families, residents and visitors throughout the remainder of the festival.

Source: High Commission of India in Singapore